Discover the magic of homemade Halloween treats with these adorable Cocoa Krispy Owls! Crafted from classic Cocoa Krispies cereal and gooey marshmallows, then transformed into charming owls using Oreo cookies, colorful M&M’s, and sweet candy corn. These delightful no-bake desserts are incredibly fun to make and even more fun to eat, making them perfect for family activities and festive gatherings.
These enchanting Cocoa Krispy Owls are more than just a sweet confection; they’re a creative Halloween craft project that yields delicious results! As the leaves turn and the autumn air cools, there’s no better time to gather your little ones in the kitchen and whip up some clever, kid-friendly Halloween treats that everyone will remember.
Whooo! Whooooooo! Who Wouldn’t Love Crafting These Cute Owl Treats?
This delightful recipe is proudly brought to you in partnership with Family Fare Supermarkets. All opinions and culinary insights shared are genuinely my own, reflecting my positive experiences with their quality products.
^LOVE THEM? PIN THEM FOR YOUR HALLOWEEN INSPIRATION!^
Can you believe we’re already into October? It truly feels like just yesterday we were wishing for warmer weather, and now summer has gracefully given way to the vibrant colors of fall, bringing with it the excitement of pumpkins, goblins, and Halloween festivities. This season, I wanted to present my wonderful readers with a treat that beautifully combines the joy of crafting with the pleasure of eating. These irresistible Cocoa Krispy Owls are precisely that – a charming, engaging, and utterly delicious addition to your holiday spread.
The process of making these treats was an absolute joy! One of the most delightful aspects was personalizing each owl. By simply adjusting the placement of their Oreo eyes and cookie eyelids, we were able to bestow upon them a variety of charming personalities and humorous expressions. From wide-eyed surprise to sleepy contentment, each owl became a unique character, adding to the overall fun of this Halloween project.
These treats are so enticing that one little owl couldn’t even wait for its official photoshoot! My son, eager to taste the sweet creation, took a bite out of this guy before I had even managed to capture its full charm on camera. His expression of pure delight says it all, don’t you think? It’s a true testament to how irresistible these homemade Halloween goodies are!
My culinary adventure in creating these Cocoa Krispie Marshmallow Owls began with a quick and efficient stop at my local Family Fare Supermarket. I was particularly pleased to find a substantial portion of the necessary ingredients under Family Fare’s ‘Our Family Brand’. Opting for private label products is always a savvy move for me, as it allows for significant savings without ever compromising on quality – a true joy for any home cook! Between utilizing their excellent private label options and leveraging my Yes Rewards card, these treats proved to be both economically friendly and wonderfully fun to create. It just goes to show that delicious, memorable treats don’t have to break the bank.
What Essential Ingredients Do I Need to Craft These Delightful Cocoa Krispy Owls?
Creating these charming Cocoa Krispy Owls requires a simple selection of readily available ingredients, ensuring a hassle-free and enjoyable baking experience. Here’s what you’ll need to gather:
- Kellogg’s Cocoa Krispies Cereal
- Oreo Cookies (for eyes and potential eyelids)
- M&M’s Candies (for the owl pupils)
- Brach’s Candy Corn (for beaks and feet – consider both traditional and brown varieties)
- Our Family Mini Marshmallows (the gooey base of our treats)
- Our Family Butter (to achieve that perfect marshmallow consistency)
- Our Family Chocolate Frosting (the edible “glue” for decoration)
To begin, gently melt the butter or margarine in a large saucepan over low heat. Once completely melted, add the mini marshmallows, stirring continuously until they are smooth and fully dissolved into a wonderfully gooey mixture. This slow and steady melting process is key to preventing the marshmallows from becoming too tough. After the marshmallows are perfectly melted, remove the saucepan from the heat. This prevents the mixture from overheating before you add the cereal. Next, quickly fold in the Kellogg’s Cocoa Krispies cereal, ensuring every piece is thoroughly coated in the warm, sticky marshmallow blend. Work swiftly during this step, as the mixture will begin to set as it cools.
After combining the cereal and marshmallow mixture, you’ll be left with a tantalizingly fragrant bowl of warm, chocolatey goodness. It will be incredibly tempting, but try your best to resist sampling the delicious mixture straight out of the bowl! While a tiny taste test might be in order, save the bulk of your enjoyment for the perfectly shaped and decorated finished owls. Patience is a virtue, especially when it comes to crafting these delightful Halloween treats.
Carefully transfer the warm Cocoa Krispies mixture into a 10.25 x 15.25-inch baking pan (a standard jelly roll pan or cookie sheet works perfectly). Before adding the mixture, make sure the pan is thoroughly lined with aluminum foil and generously sprayed with non-stick cooking spray. This crucial step will prevent any sticking and make it incredibly easy to remove the treats once they’ve set. Using a buttered spatula or a piece of wax paper, gently but firmly press the mixture evenly into the pan, creating a uniform layer. Once pressed, place the pan in the refrigerator to chill for at least an hour. This cooling period is essential for allowing the treats to firm up completely, ensuring clean and easy cutting into their distinct owl shapes.
Once the Cocoa Krispies mixture is thoroughly chilled and firm, carefully remove it from the pan by lifting the foil lining. Place the entire slab onto a cutting board. First, cut the large rectangle lengthwise into two equal halves. Then, slice these halves into approximately 3×5 inch rectangular sections, which will form the bodies of your owls. Don’t worry if there are some excess pieces; these are perfect for a quick snack! To create the characteristic owl ears, simply cut a small V-shaped notch out of one of the shorter ends of each rectangle. This simple cut instantly transforms your rectangular treat into the distinct silhouette of an owl, ready for its charming decorations.
Now for the most exciting and creative part: decorating your owls! Gather all your embellishments in one place – the Oreo cookies, M&M’s candies, candy corn, and chocolate frosting. Start by carefully twisting apart the Oreo cookies, separating the two chocolate wafers. Keep both sides; the cream-filled half will serve as the base for the owl’s eyes, and the plain cookie half can be creatively used to fashion distinct eyelids, giving your owls even more personality. Next, press colorful M&M’s into the white frosting of the cream-filled Oreo halves to create vibrant and expressive pupils for your owl’s eyes. Arrange all your decorative elements neatly, allowing for easy access and inspiration as you bring each owl to life.
With all your decorative elements prepped, it’s time to bring your owls to life! Use the chocolate frosting as your edible “glue” – it works perfectly to adhere all the charming details. Apply a dab of frosting to the back of the Oreo eye halves and firmly press them onto the upper portion of the Cocoa Krispy owl body. Next, carefully position candy corn pieces to form the distinctive beaks and feet. For a touch of realism, consider using brown candy corn for the feet, while traditional yellow, orange, and white candy corn makes for vibrant beaks. The beauty of this step is that there’s no right or wrong way; simply let your imagination guide you in creating unique expressions for each treat.
Now, truly let your creativity soar and infuse each owl with its own unique personality! This is where the real fun begins. Experiment with different arrangements of eyes, beaks, and feet. Perhaps one owl will look curious, another a bit mischievous, and a third wonderfully surprised. Even better, get your kids or grandkids involved in the decorating process! Their imaginative ideas and playful approaches will undoubtedly lead to the most charming and diverse parliament of owls. It’s a fantastic opportunity for family bonding and creating cherished Halloween memories together.
Isn’t she just darling? I think this little lady owl definitely has a crush on her blue-eyed counterpart, don’t you agree? I added her adorable little bow using a piece of fruit roll-up, demonstrating just how versatile and fun these decorations can be. Don’t be afraid to think outside the box and use other small candies or edible adornments to make each of your Cocoa Krispy Owls truly special and expressive!
If you decide to make these delightful Cocoa Krispy Owls, I would absolutely love to see your creative masterpieces! Please pop over and share them with me on Facebook or Instagram. There’s nothing more rewarding than seeing how you bring these recipes to life in your own kitchens!
Throughout 2018, I had the pleasure of sharing a variety of delicious recipes with you, all featuring wonderful ingredients sourced from my local Family Fare Supermarket. It has been a true joy collaborating with them to develop recipes that not only inspire but also simplify mealtime for you. As this marks my final Family Fare-sponsored post for the year, I wanted to take a moment to reflect on some of the other fantastic creations we’ve brought to your table this year, highlighting the versatility and quality of their products.
Back in January, just in time for Super Bowl season, I unveiled this incredible BUFFALO CAULIFLOWER DIP. It quickly became a fan favorite, offering a healthier yet equally satisfying alternative to the classic buffalo chicken dip. For those seeking fewer calories or a meat-free option, this dip delivers all the robust, spicy flavors you love without compromise, proving that healthy choices can be utterly delicious.
In May, as we celebrated Mother’s Day, I delighted in creating these vibrant CHERRY LIMEADE BAKED DONUTS. These fluffy, baked donuts are then adorned with a sweet glaze, perfectly capturing the refreshing and nostalgic taste of that beloved vintage drink, the Cherry Limeade. They were a cheerful and delicious way to honor the special mothers in our lives.
As August rolled around and families prepared for the back-to-school rush, we all needed a comforting and delicious treat. These OLD FASHIONED FROSTED SOUR CREAM SUGAR COOKIES emerged as the perfect solution, ideal for lunchboxes or as a welcome after-school snack. Renowned for their incredible softness and perfectly balanced sweetness, these cookies uniquely incorporate sour cream in both the cookie dough and the creamy frosting, resulting in an unparalleled texture and flavor that truly evokes a sense of homemade nostalgia.
It has been an absolute pleasure and a privilege to develop these diverse recipes, knowing they could be enjoyed by both my dedicated readers and the wonderful customers of Family Fare. I sincerely hope this collaboration continues, allowing me to create even more tasty and inspiring recipes using their fantastic range of products!
Craving More Cereal & Marshmallow Treats Like Classic Rice Krispies? You’re in Luck! Here Are Some of Our Other Beloved Favorites:
If you’re a fan of the irresistible combination of crispy cereal and gooey marshmallows, then you’re definitely in good company! These no-bake delights are perpetually popular for a reason – they’re quick, easy, and universally loved. Expanding beyond the classic, here are some of our other top picks for marshmallow cereal treats that are sure to satisfy your sweet tooth:
- Layered Cereal Treat Bars – Three Kinds!: Why settle for one when you can have three delicious layers in a single bite?
- Almond Joy Rice Krispies Treat Squares: A tropical twist on a classic, inspired by your favorite candy bar.
- Muddy Buddy Bars: All the irresistible flavors of Muddy Buddies in a convenient, gooey bar form.
- Chocolate Cheerio Treats: A delightful, often gluten-free option for chocolate cereal lovers.
For another wonderfully spooky and fun Halloween treat idea, be sure to check out these adorable Cheesecake Mummy Cookies! They are sure to be a hit at any Halloween party or simply as a festive snack.
WHOoo Doesn’t love a tasty, easy-to-make recipe that brings so much joy?
So, are you ready to embark on a sweet adventure? Let’s gather our ingredients and make some incredibly charming and delicious Cocoa Krispie Marshmallow Treat Owls, shall we? You’ll be amazed at how simple and rewarding this Halloween project can be!
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Print Recipe
Cocoa Krispy Owls
Cocoa Krispy Owls are delightful marshmallow treats made with Cocoa Krispies Cereal, creatively shaped into festive Halloween owls using Oreo cookies, M&M’s, and Candy Corn. They’re incredibly fun to make and even more fun to eat, perfect for any Halloween celebration!
Cuisine: American
Keyword: Cocoa Krispy Owls, Halloween, Marshmallow Treats, No-Bake
Ingredients
- 3 tablespoons butter or margarine
- 1 package (10 ounce) Miniature Marshmallows (approximately 4 cups)
- 6 cups Kellogg’s® Cocoa Krispies® cereal
- 16 Oreo Cookies (separated)
- M&M’s Candies (various colors for eyes)
- Candy Corn (traditional and brown varieties for beaks and feet)
- Chocolate Frosting (for decorating)
Instructions
- In a large saucepan, melt the butter or margarine over low heat. Add the mini marshmallows and stir continuously until they are completely melted and smooth. Remove the saucepan from the heat.
- Quickly add the Cocoa Krispies cereal to the marshmallow mixture. Stir until all the cereal pieces are thoroughly coated.
- Using a buttered spatula or a piece of wax paper, evenly press the mixture into a 15.25×10.25 inch baking pan (lined with foil and sprayed with non-stick cooking spray).
- Chill the pan in the refrigerator for at least an hour to allow the treats to firm up.
- Once chilled, remove the slab from the pan. Cut it lengthwise into two equal halves, then slice these into approximately 3×5 inch rectangles. Cut a V-shaped notch out of one of the shorter ends of each rectangle to form the owl’s ears.
- To decorate:
- Separate the Oreo cookies, keeping both halves. The cream-filled side will be for the eyes, and the plain cookie side can be used for eyelids.
- Apply a small dab of chocolate frosting to the back of each cream-filled Oreo half, then press onto the Cocoa Krispy owl body for eyes. Press an M&M into the center of the Oreo’s white frosting for the pupil.
- Use chocolate frosting as “glue” to adhere candy corn pieces for the beaks (traditional colors) and feet (brown candy corn works well).
- Get creative! Experiment with different expressions and add personal touches like fruit roll-up bows for extra flair.
Nutrition
Calories: 365kcal |
Carbohydrates: 64g |
Protein: 2g |
Fat: 12g |
Saturated Fat: 6g |
Polyunsaturated Fat: 5g |
Cholesterol: 12mg |
Sodium: 274mg |
Fiber: 1g |
Sugar: 40g