Fresh Caprese Tuna Delight

Delicious & Healthy Caprese Tuna Salad: A Quick, Fresh Meal for Any Day

Experience the vibrant flavors of Italy combined with a beloved pantry staple. This Caprese Tuna Salad features everything you adore about classic caprese—fresh basil, creamy mozzarella, tangy balsamic vinegar, and rich olive oil—perfectly complementing light tuna, all nestled inside a ripe, juicy tomato. It’s a simple, elegant, and incredibly satisfying meal.

There’s something truly special about enjoying a homemade lunch, especially when it’s shared with loved ones. I’m fortunate to have a husband whose workplace is close to home, allowing us to share lunch together most weekdays. These precious midday moments are often filled with simple, nutritious meals that fuel us for the rest of the day.

One of our go-to ingredients for a quick and satisfying meal is tuna. We incorporate tuna into our lunches about two to three times a week, and it’s not uncommon for it to make an appearance at dinner too. Its versatility is unmatched; whether baked into a comforting casserole, mixed into a refreshing salad, or served in innovative ways, our entire family enjoys it. Tuna is a true pantry hero – it’s incredibly convenient, light, and a fantastic source of lean protein, making it ideal for a balanced diet.

The Inspiration Behind This Stellar Salad

As summer draws to a close and the harvest season flourishes, the bounty of fresh, homegrown tomatoes is truly a gift. There’s nothing quite like the taste of a perfectly ripe, deep-red tomato, bursting with natural sweetness. This time of year, we love pairing our classic tuna salad with these garden gems. It got me thinking: what if I could elevate our routine tuna salad by merging it with another one of my absolute favorite salads, the Caprese?

The Caprese salad, with its vibrant colors and refreshing flavors of fresh mozzarella, basil, and tomatoes, drizzled with balsamic and olive oil, is a symphony of simple perfection. The idea sparked: why not combine these two beloved salads into one truly exceptional dish? The result is this Caprese Tuna Salad—a culinary creation that is both familiar and exciting, offering a taste of summer in every bite.

Crafting Your Perfect Caprese Tuna Salad

Creating this Caprese Tuna Salad is wonderfully straightforward, making it an ideal choice for a busy weeknight dinner or a quick, healthy lunch. I start with high-quality Bumble Bee® Solid White Albacore in Water. This particular tuna is a fantastic foundation for our salad, providing a clean, mild flavor and firm texture that holds up beautifully to the other ingredients. Its versatility allows it to seamlessly blend with the robust flavors of caprese without being overpowering.

To the drained tuna, I add small, creamy chunks of fresh mozzarella cheese. The mozzarella contributes a delightful softness and richness that contrasts beautifully with the tuna. Next comes the star herb of any caprese dish: fresh basil. Finely chopped, the basil releases its aromatic, slightly peppery notes, adding an undeniable freshness to the mix. A simple seasoning of salt and freshly ground black pepper enhances all the flavors.

Instead of traditional mayonnaise, which can sometimes weigh down a tuna salad, I opt for a light drizzle of good quality balsamic vinegar and extra virgin olive oil. This dressing not only provides a refreshing tang and subtle sweetness but also perfectly emulsifies the ingredients, binding them together without heaviness. This no-mayo approach makes the salad even lighter and more vibrant, aligning perfectly with the fresh Caprese profile.

The final touch is serving. Once the salad is perfectly mixed, it’s gently spooned into hollowed-out, ripe tomatoes. This creates a beautiful, edible bowl that’s as pleasing to the eye as it is to the palate. The natural juiciness of the tomato complements the tuna salad, adding another layer of garden-fresh flavor. This elegant presentation makes it feel like a gourmet meal, yet it’s ready in about 10 minutes—an amazing feat for a dish so full of flavor and nutrients. It’s truly a fantastic, simple, and healthy family dinner that brings joy to the table.

Bumble Bee® Albacore products are an easy and delicious way to add a variety of essential nutrients to your diet. They are a lean protein powerhouse, provide healthy fats like Omega-3s, and are packed with important vitamins and minerals. Incorporating tuna into your meals is a smart choice for overall well-being.

Caprese Tuna Salad Recipe

Everything we love about caprese; basil, mozzarella, balsamic and olive oil, make up this light tuna salad tucked perfectly into a ripe tomato.

Like this recipe? Don’t forget to give it a ⭐️⭐️⭐️⭐️⭐️ star rating and leave a comment below the recipe!

Close up of Caprese Tuna Salad served in a white bowl

Rating: 5 out of 5 stars (from 1 vote)

Print Recipe

Prep Time: 10 mins

Total Time: 10 mins

Cuisine: American

Keyword: Caprese Tuna Salad, Healthy Tuna

Servings: 2 Large Tomatoes

Calories: 126 kcal per serving

Author: Michaela Kenkel

Ingredients

  • 5 ounces Bumble Bee® Solid White Albacore in Water, drained
  • 3 Tablespoons chunked Mozzarella cheese
  • 1 Tablespoon fresh basil, chopped
  • 2 large tomatoes, hollowed out
  • 1/2 teaspoon balsamic vinegar
  • Drizzle of olive oil
  • Salt & Pepper to taste

Instructions

  1. In a medium bowl, combine the drained tuna with the chunked mozzarella cheese and chopped fresh basil.
  2. Season the mixture with salt and pepper to taste.
  3. Drizzle the tuna mixture with balsamic vinegar and olive oil. Mix gently to combine all ingredients thoroughly.
  4. Carefully stuff the prepared tuna salad mixture into the hollowed-out tomatoes. Serve immediately and enjoy!

Nutrition Information (per serving)

Serving: 1 | Calories: 126kcal | Carbohydrates: 8g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Cholesterol: 8mg | Sodium: 223mg | Fiber: 2g | Sugar: 5g

Serving Suggestions and Creative Variations

While serving Caprese Tuna Salad in hollowed-out tomatoes is undeniably charming and delicious, don’t limit your creativity! This versatile salad can be enjoyed in numerous ways. For a lighter option, serve it over a bed of fresh mixed greens, transforming it into a hearty main course salad. It also pairs wonderfully with crisp crackers or crusty bread for a satisfying snack or appetizer.

Consider adding a few extra ingredients to customize your Caprese Tuna Salad. A sprinkle of chopped red onion can add a delightful crunch and a hint of sharpness. For an extra Mediterranean touch, throw in some pitted Kalamata olives. A squeeze of fresh lemon juice before serving can brighten all the flavors, while a pinch of red pepper flakes can introduce a subtle heat for those who enjoy a little spice. This recipe is also fantastic when prepared with grilled chicken instead of tuna, offering a different protein while maintaining the beloved Caprese flavor profile.

This Caprese Tuna Salad is more than just a recipe; it’s an invitation to enjoy fresh, wholesome food that’s easy to prepare and bursting with flavor. It’s perfect for a quick lunch, a light dinner, or as a vibrant addition to any picnic or potluck. The blend of textures and tastes, from the flaky tuna and creamy mozzarella to the fresh basil and juicy tomato, makes every bite a delightful experience. It’s a dish that truly embodies healthy eating without compromising on taste, proving that delicious meals don’t have to be complicated or time-consuming.

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I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.