Buffalo chicken pizza masterfully blends the fiery, tangy essence of buffalo wings with the comforting familiarity of a cheesy pizza. Imagine succulent chunks of chicken breast, generously coated in a vibrant buffalo wing sauce recipe, spread across a perfectly baked crust and topped with gooey mozzarella. This culinary fusion is more than just a dish; it’s a taste sensation where bold flavors unite to create something truly extraordinary. It’s an unforgettable combination that will delight your palate and leave you craving more.
Do you share our deep appreciation for the irresistible pairing of hot wings and pizza? If so, prepare to be captivated by this incredible Buffalo Chicken Pizza Recipe! This dish truly represents the best of both worlds, offering the zesty kick of buffalo wings and the ultimate comfort of a cheesy pizza, all baked to perfection in one sensational meal. It’s a culinary dream come true for anyone who loves bold flavors and satisfying textures.
Forget the hassle of ordering takeout or fussing with multiple dishes. With just 6 simple ingredients, you can create this unbelievably delicious Buffalo Chicken Pizza and have dinner ready on the table in less than 30 minutes. It’s the ideal solution for busy weeknights when you crave something flavorful and quick, without compromising on taste or quality.
The Ultimate Buffalo Chicken Pizza Experience
My journey with this fantastic recipe began back in 2015. It was initially created as a sponsored post featuring Tyson® Grilled and Ready® Chicken Breast Strips, designed to highlight how easy it could be to prepare a delicious meal. From that moment, it quickly became a steadfast family favorite, cherished for its incredible flavor and unmatched convenience. The goal was to provide a simple yet satisfying meal that would rescue busy families from the common weeknight dilemma of relying on drive-thrus, especially amidst the whirlwind of school and extracurricular activities.
This pizza isn’t just about saving time; it’s about savoring flavor. It combines the spicy thrill of buffalo sauce with the creamy coolness of ranch (or blue cheese!), all on a crispy pizza crust. Each bite delivers a burst of tantalizing tastes that make it an instant hit with everyone, proving that convenience doesn’t mean sacrificing a gourmet experience. This recipe empowers you to create restaurant-quality pizza right in your own kitchen.
Effortless 30-Minute Buffalo Chicken Pizza with Ranch
While life has certainly evolved since 2015 – our kids are grown, and the hustle of shuttling them to activities has subsided – the need for a delicious, easy meal remains. This recipe proves that even “empty-nesters” deserve a fantastic dinner without extensive effort. Our version of “busy” might look different these days, but the desire for a satisfying meal is constant. This pizza yields enough for a delightful dinner for two, with ample leftovers that transform into an equally delicious lunch the next day, making it a truly versatile and economical choice.
Its enduring popularity stems from its adaptability and the universal appeal of its flavors. Whether you’re feeding a family or enjoying a quiet night in, this buffalo chicken pizza consistently delivers on taste and convenience. It’s more than just a quick meal; it’s a testament to how simple ingredients can create profound culinary joy, perfect for any occasion when you crave something special without the stress.
Why Buffalo Chicken Pizza Is Universally Loved
Wondering if buffalo chicken pizza lives up to the hype? Absolutely! If you want to gather everyone around the dinner table in record time, simply announce that buffalo chicken pizza is on the menu. Restaurants universally confirm its status as one of their most popular, if not *the* most popular, menu items. This isn’t surprising, as pizza adorned with seasoned buffalo chicken is a symphony of flavors that ignites every taste bud.
It masterfully balances a medley of sensations: a tantalizing sweetness, a bold tanginess, a delightful spicy kick, and a deeply savory richness. This complex flavor profile is what sets it apart, making it incredibly addictive and deeply satisfying. Once you’ve experienced the delicious complexity of buffalo chicken pizza, you might find yourself questioning if any other pizza topping can truly compare. Its unique blend of familiar and exciting flavors ensures it stands out as a culinary masterpiece in its own right.
Essential Ingredients for Your Buffalo Chicken Pizza
Creating this phenomenal buffalo chicken pizza requires just a handful of straightforward ingredients. The beauty lies in their simplicity and how they come together to form such an impactful flavor profile.
- Tyson® Grilled and Ready® Chicken Breast Strips: These pre-cooked strips are a game-changer for speed, saving you valuable prep time. You can also use any leftover cooked chicken or quickly grill your own for a fresh touch.
- Hot Wing Sauce: The heart of the buffalo flavor! Frank’s RedHot Buffalo Wing Sauce is a classic choice, but feel free to experiment with your favorite brand to adjust the heat and tang.
- Ranch Dressing: This creamy, cool dressing provides a delightful contrast to the spicy chicken. For those who prefer, blue cheese dressing makes an excellent alternative, mirroring traditional wing pairings.
- Mozzarella Cheese: Shredded mozzarella provides that classic, gooey pizza texture. While pre-shredded is convenient, grating your own block of mozzarella often yields a creamier, better melt.
- Green Onions: Sliced green onions add a fresh, pungent bite and a vibrant splash of color. If unavailable, finely chopped regular onion can work in a pinch.
- Pizza Crust: A pre-baked pizza crust is key to a quick meal. Options range from store-bought pre-made crusts (like Boboli) to refrigerated dough or even a simple “just add water” mix. Choose your favorite for convenience and desired thickness.
The Secret to the Perfect Buffalo Chicken Pizza Sauce
What truly distinguishes a buffalo chicken pizza from any other chicken pizza is its distinctive sauce. In this recipe, we create a harmonious blend by mixing hot wing sauce with creamy ranch dressing. This combination creates a rich, tangy, and subtly spicy base that perfectly complements the chicken. If you’re a fan of blue cheese with your hot wings, don’t hesitate to substitute blue cheese dressing for the ranch to cater to your personal preference – it’s equally delicious!
While many home cooks are familiar with the iconic Frank’s RedHot Buffalo Sauce, the world of buffalo sauces is much wider. Gourmet options, like Trader Joe’s truffle-infused buffalo sauce, can add an exciting twist, though they might be harder to find. For those who enjoy a truly custom flavor, crafting your own homemade buffalo sauce allows you to perfectly control the heat and flavor profile. A homemade sauce often brings a freshness and depth that pre-made versions can’t quite match, making your pizza truly unique.
Simple Steps to Craft Your Own Buffalo Chicken Pizza
This recipe is designed for maximum flavor with minimal effort, making it ideal for a quick weeknight dinner or a casual gathering. Follow these easy steps to bring this crowd-pleasing pizza to life:
First, begin by pre-heating your oven to a robust 425 degrees Fahrenheit (approximately 220 degrees Celsius). A hot oven is crucial for achieving a perfectly crispy crust and melted cheese.
Before adding any toppings, prepare your pizza crust. If using a pre-baked crust, gently poke several holes across its surface with a fork. This simple step helps prevent air bubbles from forming and ensures a wonderfully crispy crust. Then, pre-bake the crust for about 8-10 minutes, just until it begins to lightly brown. This initial bake is key to preventing a soggy pizza.
While the crust is pre-baking, prepare your buffalo chicken. In a medium bowl, combine your choice of ranch or blue cheese dressing with 1 tablespoon of hot wing sauce. This will be your creamy pizza base. In a separate bowl, toss your partially thawed (if frozen) chicken pieces with 1/4 cup of hot wing sauce, ensuring each piece is well coated. Set both prepared mixtures aside.
Once the crust is pre-baked, carefully remove it from the oven. Spread the creamy ranch-buffalo sauce mixture evenly over the crust, leaving a small border for the edges. Next, arrange the sauced chicken pieces over the base. Sprinkle generously with sliced green onions, then cover the entire pizza with shredded mozzarella cheese.
Return the pizza to the preheated oven and bake for approximately 15 minutes, or until the cheese is beautifully melted, bubbly, and lightly golden brown, and the crust edges are perfectly crisp. Keep a close eye on it, as oven temperatures can vary. The delicious aroma filling your kitchen will be your best indicator that it’s almost ready!
This entire process comes together remarkably fast! By utilizing a ready-made pizza crust that you pre-bake briefly, tossing pre-cooked grilled chicken in hot wing sauce, and mixing a simple creamy buffalo sauce, you can transition from craving to serving in less than 30 minutes. It’s truly an ideal solution for those busy moments when a flavorful, homemade meal is a must.
Serve your hot, bubbly buffalo chicken pizza immediately, perhaps alongside a crisp, refreshing green salad or some cool celery sticks to complete the ultimate dining experience. Enjoy every spicy, tangy, and cheesy bite!
Savor the Flavor: Pin It for Later!
Don’t let this incredibly simple and outrageously tasty Buffalo Chicken Pizza recipe slip away! Make sure to pin it to your favorite Pinterest recipe board now, so you can easily find it whenever that buffalo craving hits. It’s a keeper you’ll want to revisit again and again!
Serving Suggestions: Sauces for Buffalo Chicken Pizza
Just as you would with traditional buffalo chicken wings, elevate your buffalo chicken pizza experience by serving it with complementary dipping sauces. The classic choices are undoubtedly blue cheese dressing and ranch dressing. While dipping a pizza slice into salad dressing might seem unconventional at first, we wholeheartedly encourage you to try it – the creamy coolness provides a perfect counterpoint to the pizza’s spicy heat, creating an irresistible flavor explosion.
To fully embrace the “buffalo wing” theme, consider adding some crisp, cold celery sticks on the side. Not only do they offer a refreshing crunch and a palate cleanser, but they also pay homage to the classic accompaniment of buffalo wings, making your meal feel complete and authentic.
Tips and Variations for Your Perfect Buffalo Chicken Pizza
This recipe is wonderfully versatile, allowing for numerous adjustments to suit your personal taste and dietary needs. Here are some tips and suggestions to make your Buffalo Chicken Pizza truly the BEST:
- Customize the Dressing: The choice of creamy dressing profoundly impacts the overall flavor. If you’re a devoted ranch enthusiast, stick with ranch dressing. However, if your preference leans towards the bold, pungent notes of blue cheese with your hot wings, definitely opt for blue cheese dressing instead. Both offer a fantastic creamy counterpoint to the spicy chicken.
- Experiment with Pizza Crusts: While a store-bought pre-baked crust ensures speed, feel free to explore other options. You can easily make your own homemade pizza dough for a truly fresh taste, or opt for convenient alternatives like a Jiffy mix, refrigerated pizza dough, or popular pre-made crusts like Boboli. Each option offers a different texture and flavor profile.
- Thick or Thin Crust? The beauty of homemade pizza is customizing the crust. We enjoy our pizzas both ways! For a crispier, lighter experience, aim for a thinner crust. If you prefer a heartier, chewier pizza, a thicker crust will be more satisfying. Adjust the baking time accordingly.
- Chicken Options: While Tyson Grilled and Ready chicken breast strips are incredibly convenient for this quick recipe, don’t limit yourself. You can easily grill fresh chicken breasts, shred a rotisserie chicken, or even utilize leftover cooked chicken from a previous meal. Simply ensure the chicken is cooked and shredded or diced before tossing it in buffalo sauce.
- Cheese Blends: Mozzarella provides the essential melty, stretchy quality, but feel free to enhance the flavor with other cheeses. A mix of mozzarella with sharp cheddar, spicy pepper jack, or even a touch of creamy Swiss can add layers of complexity. For the best melt and flavor, remember that it’s always a good idea to grate your own cheese from a block, as pre-shredded varieties often contain anti-caking agents that can affect texture.
Unlock richer flavors and a smoother melt: Learn More About Grating Your Own Cheese
More Irresistible Buffalo Sauce Inspired Recipes
If you’ve fallen in love with the zesty kick of buffalo sauce, you’re in for a treat! Explore these other fantastic recipes that harness the bold flavor of buffalo sauce:
- The Best Buffalo Pulled Pork (pictured above, perfect for sandwiches!)
- Amazing Buffalo Chicken Chili (a hearty and warming meal)
- Buffalo Cauliflower Dip (a healthier, vibrant appetizer)
- Slow Cooker Buffalo Chicken Lettuce Wraps (light and flavorful)
- Buffalo Meatball Sub (a delicious twist on a classic)
Now that you have all the tips and tricks, let’s get cooking and make some sensational Buffalo Chicken Pizza! Your taste buds will thank you. 
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Print Recipe
Buffalo Chicken Pizza
A quick and delicious Buffalo Chicken Pizza recipe that uses only 6 ingredients and can be ready in less than 30 minutes. Perfect for busy weeknights!
5 mins
25 mins
30 mins
Cuisine: American
Keyword: Buffalo Chicken Pizza, buffalo wing pizza, chicken wing pizza, green onion, grilled chicken, homemade, hot wing pizza, hot wing sauce, mozzarella cheese, pizza crust, with blue cheese, with ranch
Servings: 8 pieces
Calories: 676 kcal
Author: Michaela Kenkel
Ingredients
- 1 pound (about 3 cups) Tyson® Grilled and Ready® Chicken Breast Strips, cut into smaller pieces.
- 1/4 cup + 1 Tablespoon hot wing sauce
- 1/2 cup Ranch dressing
- 2 cups shredded Mozzarella cheese
- 1/4 cup green onions, sliced
- 1 – 12″ pizza crust (pre-baked, use your favorite mix or store-bought option!)
Instructions
- Pre-heat oven to 425 degrees Fahrenheit (220°C).
- Poke holes in the pizza crust before pre-baking. Bake for about 10 minutes until barely beginning to brown. This helps achieve a nice crunch.
- Combine ranch dressing and 1 tablespoon hot wing sauce in a small bowl. Set aside.
- In a separate bowl, toss partially thawed chicken pieces in 1/4 cup hot wing sauce until well coated. Set aside.
- Spread the combined ranch and hot wing sauce mixture evenly over the pre-baked crust.
- Top the sauced crust with the buffalo chicken pieces, then sprinkle with sliced green onions, and finally, cover generously with shredded mozzarella cheese.
- Bake for 15 minutes or so, keeping a close eye on it. Ovens vary, so bake until the cheese is melted, bubbly, and lightly golden brown.
Notes
If you prefer your hot wings with Bleu Cheese dressing instead of ranch, feel free to substitute your favorite Bleu Cheese dressing in place of the ranch for an equally delicious outcome!
Nutrition
Serving: 1 | Calories: 676 kcal | Carbohydrates: 67g | Protein: 29g | Fat: 32g | Saturated Fat: 9g | Polyunsaturated Fat: 20g | Cholesterol: 64mg | Sodium: 1207mg | Fiber: 3g | Sugar: 4g
This recipe was originally posted on August 19, 2015. It has been thoroughly updated to improve user experience, enhance clarity, and was reshared on February 21, 2022.