Fully Loaded Mac ‘n Cheese

Indulge in the Ultimate Comfort: Creamy Loaded Mac ‘n Cheese with a Nutritious Twist

Delicious Loaded Mac 'n Cheese topped with green onions and bacon

Mac ‘n cheese. The mere mention of it evokes a sense of nostalgic comfort, a dish that has charmed generations and remains a steadfast favorite on dinner tables worldwide. For many, it’s more than just a meal; it’s a culinary hug, a staple that transcends age. From its humble origins as a simple side dish to becoming a gourmet centerpiece, macaroni and cheese holds a special place in our hearts and palates. Every child, it seems, has an inherent love for it, almost as if it belongs in its own food group! My own kids are no exception. While they once settled for the convenience of the boxed variety, their evolving taste buds now crave the rich, creamy, and undeniably satisfying experience of homemade, baked mac ‘n cheese. And what makes it even better? When you elevate it with irresistible additions like crispy bacon and fresh green onions, transforming it into a truly *loaded* delight.

This particular recipe for Loaded Mac ‘n Cheese has become a cherished family tradition, a dish we all eagerly anticipate. But the best part isn’t just devouring the final product; it’s the shared journey of creating it. There’s an unmatched joy in inviting my children into the kitchen, a space where laughter, stories, and the aroma of bubbling cheese sauce intertwine. As we cube the cheeses, whisk the roux, and stir the macaroni, we’re not just cooking; we’re making memories. It’s a wonderful opportunity to connect, to hear about their day’s adventures, and to impart valuable life skills. The reward for our collaborative effort? A sensational, creamy, and truly *loaded* mac ‘n cheese that brings smiles to everyone’s faces at the dinner table.

Close-up of creamy, rich Loaded Mac 'n Cheese with green onions and bacon

Beyond the irresistible lure of cheesy pasta, there’s another classic that holds a special place in the hearts of children (and many adults!): chocolate milk. And today, I have the exciting privilege of introducing you to a truly remarkable new option: TruMoo Calcium Plus Chocolate Milk. This isn’t just any chocolate milk; it’s a game-changer for parents who seek both delicious taste and enhanced nutrition for their growing families. This brand-new offering from TruMoo is low in fat, ensuring a lighter option, yet it doesn’t compromise on that fantastic, familiar TruMoo taste that kids adore. What truly sets it apart, however, is its impressive nutritional profile: it boasts an incredible 50% more calcium than regular low-fat milk! As a parent, knowing that my children are getting such a significant calcium boost in a drink they genuinely love provides immense peace of mind. I see their joyful smiles as they sip, and I know that with every glass, their bones are getting stronger, setting a solid foundation for their healthy development. It’s a win-win: happy kids and healthy bones.

Bottle of TruMoo Calcium Plus Chocolate Milk

Now that we’ve touched upon two of our family’s favorite things – a comforting meal and a refreshing drink – let’s dive into the delicious details of preparing this incredible Loaded Mac ‘n Cheese recipe. Cooking homemade mac ‘n cheese might seem daunting to some, but it’s surprisingly simple and incredibly rewarding. The key to its irresistible creaminess lies in the perfect blend of cheeses and a well-executed roux, which forms the base of our luscious cheese sauce. Unlike the often artificial taste of store-bought versions, this recipe offers a depth of flavor and a silky texture that truly elevates the experience. It’s a dish that warms the soul and satisfies even the pickiest eaters, making it an ideal choice for busy weeknights or a comforting weekend family meal.

Two glasses of TruMoo Calcium Plus Chocolate Milk

Let’s gather our ingredients and embark on the culinary adventure of making this sensational dish. The beauty of this recipe lies in its simplicity and the quality of its components. We’re using staple ingredients that, when combined with a little love and effort, create something extraordinary. The combination of cream cheese and mild cheddar offers a fantastic balance: the cream cheese lends an unparalleled smoothness and richness, while the mild cheddar provides that classic, comforting cheese flavor without being overpowering. You could experiment with other cheeses too, like sharp cheddar for a more pronounced flavor, or a touch of Gruyere for a nutty undertone, but for a universally loved family dish, this blend is pure perfection.

Ingredients for Loaded Mac 'n Cheese laid out for preparation

The process begins with crafting a perfect roux, a foundational technique in French cooking that simply means cooking flour and fat together to form a thickening base. After my roux was expertly made – a golden, nutty paste – I had the kids take over, adding the precisely cubed cream cheese and mild cheddar. Watching their focused faces as they stirred the melting cheeses into the warm, creamy base was truly heartwarming. The mixture transforms into a velvety sauce, ready to embrace the perfectly cooked elbow macaroni. A few key spices are then incorporated – a touch of salt, a dash of pepper, and perhaps a whisper of chives to awaken the flavors. These seasonings are crucial; they don’t just add taste but enhance the inherent goodness of the cheese. Once everything is beautifully combined, it’s gently transferred to a casserole dish, eager for its short but transformative visit to the oven.

Baked Loaded Mac 'n Cheese in a casserole dish

The anticipation builds as the mac ‘n cheese bakes, filling the kitchen with an aroma that promises pure indulgence. After just 15 minutes, it emerges from the oven, golden and bubbly, a testament to culinary perfection. But we’re not quite done. To truly make it a *loaded* masterpiece, we add the finishing touches. A generous sprinkle of vibrant green onions provides a fresh, pungent counterpoint to the richness, while crispy, crumbled bacon pieces add an irresistible salty crunch and a layer of savory depth. These toppings aren’t just for garnish; they’re essential components that elevate the dish from great to unforgettable. The combination of creamy pasta, sharp onion, and smoky bacon creates a symphony of textures and flavors in every bite, making it a truly gourmet experience that’s still wonderfully approachable for the whole family.

Serving of Loaded Mac 'n Cheese with green onions and bacon

This dish is truly the perfect meal that any kid, of any age, is sure to enjoy. Whether they’re toddlers or teenagers, the combination of rich, creamy mac ‘n cheese, studded with savory bacon and fresh green onions, is universally appealing. And what better way to complete this ultimate comfort meal than with a cold, refreshing glass of TruMoo Calcium Plus Chocolate Milk? It’s a pairing made in culinary heaven, a harmonious blend of indulgence and nutrition that satisfies on every level. The smooth, sweet chocolate milk acts as the perfect palate cleanser, readying you for the next delightful bite of cheesy goodness. Don’t you agree that this duo is simply unbeatable?

Close-up of baked Loaded Mac 'n Cheese

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Loaded Mac ‘n Cheese

Delicious, creamy loaded mac ‘n cheese. Made with cream cheese and mild cheddar, and topped with green onions and bacon.

Prep Time: 15 mins

Cook Time: 15 mins

Total Time: 30 mins

Course: Pasta

Cuisine: American

Keyword: Loaded Mac ‘n Cheese, Homemade Mac and Cheese

Servings: 8 servings

Calories: 283 kcal

Author: Michaela Kenkel

Ingredients

  • 1 (8 ounce) package elbow macaroni, prepared according to package directions
  • 4 Tablespoons butter
  • 3 Tablespoons flour
  • 1 1/2 cups milk
  • 1/2 cup sour cream
  • 1 (8 ounce) package cream cheese, cubed
  • 1 (8 ounce) package mild cheddar cheese, cubed
  • 1/4 teaspoon pepper
  • 1/2 teaspoon salt
  • 1 Tablespoon chives
  • Tops of 2-3 green onions, sliced
  • 6 slices bacon, cooked until crispy and broken into pieces

Instructions

  1. Preheat oven to 400 degrees F (200 degrees C) and generously spray a 3-quart casserole dish with non-stick cooking spray.
  2. Cook elbow macaroni according to package instructions until al dente. Drain thoroughly and set aside.
  3. In a large saucepan or Dutch oven, melt the butter over medium heat. Whisk in the flour until smooth, creating a roux. Cook for about 1-2 minutes, stirring constantly, to cook out the raw flour taste.
  4. Gradually add the milk to the roux, whisking continuously to prevent lumps. Bring the mixture to a gentle boil, then reduce the heat to low and simmer for about 2 minutes, stirring until slightly thickened.
  5. Remove from heat. Whisk in the sour cream, cubed cream cheese, and cubed mild cheddar cheese until the cheeses are completely melted and the sauce is smooth and creamy.
  6. Stir in the chives, salt, and pepper. Add the cooked macaroni to the cheese sauce and stir to ensure every piece is thoroughly coated.
  7. Pour the macaroni mixture into the prepared casserole dish, spreading it evenly.
  8. Bake in the preheated oven for 15 minutes, or until bubbly around the edges and lightly golden on top.
  9. Remove from the oven and immediately sprinkle with the crispy bacon pieces and sliced green onions.
  10. Serve hot and enjoy this ultimate comfort food!

Nutrition Information

Serving: 1 | Calories: 283kcal | Carbohydrates: 12g | Protein: 11g | Fat: 22g | Saturated Fat: 12g | Polyunsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 63mg | Sodium: 494mg | Fiber: 1g | Sugar: 1g

Full view of Loaded Mac 'n Cheese on a wooden board

Mouthwatering yet? We certainly hope so! This truly is a delicious, creamy Loaded Mac ‘n Cheese, crafted with love and designed to bring joy to your family table. The robust flavors and comforting textures make it an instant classic, destined to be requested again and again. Every bite offers a perfect balance of rich cheese, tender pasta, savory bacon, and a hint of fresh onion, making it a complex yet utterly satisfying experience.

And remember, to perfectly complement this ultimate comfort food, reach for a glass of the new and improved TruMoo Calcium Plus Chocolate Milk. It’s more than just a drink; it’s a commitment to your family’s health, delivering 50% more calcium in a low-fat, incredibly delicious package. This pairing isn’t just about taste; it’s about creating a balanced meal that both delights the senses and nourishes the body. So, here’s to a new, delicious, and more nutritious chocolate milk that makes healthy choices easier and more enjoyable for everyone!

Glass of TruMoo Calcium Plus Chocolate Milk and a plate of Loaded Mac 'n Cheese

Look for new TruMoo Calcium Plus in your dairy aisle and treat yourself and your family to its fantastic taste and incredible health benefits. It’s a simple way to add essential nutrients to your day without sacrificing flavor. Whether it’s alongside a hearty meal like our Loaded Mac ‘n Cheese, as an after-school snack, or a delightful treat, TruMoo Calcium Plus is an excellent choice. We’d love to hear from you – what’s your favorite food pairing with chocolate milk? Share your ideas in the comments below!

Four bottles of TruMoo Calcium Plus Chocolate Milk

I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.